A growing consumption of ultra-processed foods such as breakfast cereals, yogurts, soda, cookies and even infant formula is ...

With scrutiny of UPFs broadening, but consumption rates and profit margins high, how will regulations reshape the market and ...

A trio of newly published papers in The Lancet highlights growing global evidence connecting ultra-processed foods (UPFs) ...

The American Beverage Association, the Consumer Brands Association, the National Confectioners Association and FMI – the Food ...

Every day, Ghanaian families make decisions at the market: what snack to buy for the children, which drink goes into the ...

Recently the city of San Francisco sued several food giants (Kraft Heinz, Mondelez and Coca-Cola) for deceptively marketing "ultraprocessed foods" and then externalizing the resulting health care cos ...

UNC research looks at why ultra-processed foods are so addictive and strategies other countries use to curb consumption, offering valuable insights for U.S. health initiatives.

Experts say that an individual’s food environment is what plays a key role in determining how healthy they are, arguing that ...

India’s soaring ultra-processed food use is driving obesity, diabetes and NCDs. Sales have surged 40-fold, displacing traditional diets. Experts urge strict marketing curbs, warning labels and ...

The first-of-its-kind lawsuit argues Coca-Cola, Nestlé and others engineered a “public health crisis” that has burdened the ...

Consumption of packaged foods is no longer an urban phenomenon. It is embedding itself deep into rural markets, fuelled by ...