From saccharin in the 19th century to stevia and monk fruit in the 21st, researchers and the food industry have long sought a ...
Soybean oil is regarded as beneficial to health, but this study suggests that you can have too much of a good thing and ...
The WHO warns that GLP-1 weight-loss drugs are not a silver bullet for obesity. Discover how probiotics and the gut bacterium ...
New surveys show a sharp rise in diabetes and pre-diabetes among adolescents in Telangana, with growing obesity levels and ...
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Try these cheese, cracker and chutney combinations to create a healthy-ish festive cheeseboard
The NHS recommends that we eat around 30g of cheese a day-but who's weighing out their wedges of cheddar when there's a stack ...
Research shows that ultra-processed foods are bad for health, but which ones are the worst? If you're trying to cut back, experts say these are the ones to prioritize.
Every day, Ghanaian families make decisions at the market: what snack to buy for the children, which drink goes into the ...
Nearly half of India's at-home protein comes from cereals, crowding out better sources. This dietary pattern highlights ...
Background The link between drinking water salinity and increased blood pressure and hypertension risk among coastal and ...
Long regarded as mainly a male disease, kidney stone cases among women are increasing as lifestyles and the climate changes.
With Salt-N-Pepa getting their much-deserved flowers, Salt is sharing how embracing her health has helped to rejuvenate her ...
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