From saccharin in the 19th century to stevia and monk fruit in the 21st, researchers and the food industry have long sought a ...
Soybean oil is regarded as beneficial to health, but this study suggests that you can have too much of a good thing and ...
The WHO warns that GLP-1 weight-loss drugs are not a silver bullet for obesity. Discover how probiotics and the gut bacterium ...
New surveys show a sharp rise in diabetes and pre-diabetes among adolescents in Telangana, with growing obesity levels and ...
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Try these cheese, cracker and chutney combinations to create a healthy-ish festive cheeseboard
The NHS recommends that we eat around 30g of cheese a day-but who's weighing out their wedges of cheddar when there's a stack ...
Research shows that ultra-processed foods are bad for health, but which ones are the worst? If you're trying to cut back, experts say these are the ones to prioritize.
Background The link between drinking water salinity and increased blood pressure and hypertension risk among coastal and ...
A Virginia Tech study shows that ultra-processed foods may influence adolescents differently from slightly older young adults ...
Foods high in sodium may not always be so easy to spot. Even if you never reach for the salt shaker, you probably eat more sodium than you realize. More than 70% of the sodium in our diets comes from ...
A trio of newly published papers in The Lancet highlights growing global evidence connecting ultra-processed foods (UPFs) ...
An ambitious book challenges long-held assumptions on diet and nutrition and exposes gaps in public-health guidance.
Doctors say the class of medications that includes Ozempic and Zepbound still offers health benefits for people with diabetes ...
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