A brilliant, endearing presence on the Homewood campus for more than 60 years, Richard Macksey, A&S '53, '53 (MA), '57 (PhD), approaches knowledge the way a foodie looks at nature: There's potentially ...
Philosophy of Science, Vol. 73, No. 5, Proceedings of the 2004 Biennial Meeting of The Philosophy of Science AssociationPart II: Symposia PapersEdited by Miriam Solomon (December 2006), pp. 571-581 ...
L’Esprit Createur is devoted to the study of French and Francophone literature, film, and culture. Covering all periods from the medieval to the contemporary, L’Esprit Créateur represents the major ...
First published, 1930, under title: An introduction to structural theory and design. https://siris-libraries.si.edu/ipac20/ipac.jsp?&profile=liball&source ...
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