Why do Amur falcons stop in Northeast India before flying to Africa? Discover how termite swarms fuel their migration, what ...

Delhi sits in a bowl between the Himalayas and the Aravallis, so winter nights squeeze its mixing height to a few hundred ...

Mumbai startup Edybites makes edible millet spoons for ice cream, kheer and more, offering a tasty alternative to single-use ...

He’s the first Indian to win the Oskar Klein Medal, yet he still cycles to work. His story is as much about simplicity as it ...

T K Radha, an Indian physicist from Kerala, studied under kerosene lamps before reaching Princeton, where she met J. Robert Oppenheimer and made her mark.

A former corporate executive on the seven things that actually make an organic farming business work, from rebuilding the soil to earning a farmer’s trust.

Bharati Mudi learnt football as a girl but had no formal coaching. Today, in rural Bankura, she uses that experience to teach tribal girls free of charge, with her daughter Tania now helping her make ...

NIT Rourkela researchers turn jackfruit peel into a material that removed over 90% of fluoride from water in lab tests, in ...

From Gorakhpur's eco-park to Raichur's Miyawaki forest, discover how Indian cities are reclaiming land from legacy dumpsites ...

Neurodiverse artists are turning creativity into work through Tickle Your Art, founded by Mumbai’s Shweta Runwal after her ...

Urban designers Nishita Parmar and Vedanti Agarwal are reshaping Bengaluru’s junctions and the unused spaces beneath its ...

Looking for sustainable Diwali ideas? Lifestyle creator Sharon JM Nathani shares a simple DIY to refresh old diyas and bring ...