🎥How To Cook Like A Bajan is serving up Comfort Food with a Gourmet Twist! 🍴🔥 Get ready for an explosive flavour as Chef Gregory Austin whips up something truly irresistible! Tonight we are taking comfort food to a whole new level with Stuffed Chicken Breast oozing with rich Anchor New Zealand Cheddar Cheese 🧀 But wait, there is more! The tender, cheesy chicken is served on a bed of pure nostalgia…our old-time favourite stew food made with sweet potatoes, plantains and Carmeta’s dumplings! I

How To Cook Like A Bajan is shaking things up in the kitchen today with something different and delicious! ✨Beef Ham from BADMC!✨ Who said that ham must be pork? We’re slow cooking and glazing a tender, beef ham…a unique twist on a classic. 🔥Bonus bites: Carmeta’s Spicy Pork Sausages wrapped in bacon.🥓 These little flour bombs bring the heat! Yet….a touch of sweet with Rose & Laflamme orange marmalade and Country Kitchen black strap molasses! Perfect for appetizers, snacks or just a treat! 🎥W