Trinidad’s soft and flaky paratha roti aka buss up shot, aka buss up. However and whatever you call it, it’s a must add to your weekly/monthly meal rotation. Accompanied by curry of any kind, it is the ultimate comfort food for me! Tell me friends, do you love paratha roti? Link to full recipe below. Put it on your 2023 to eat list!! #cookingwithria #trinifood #roti #paratha #bussupshot #trinidadroti #westindianfood #caribbeanfood #reels #foodreels #explore #worldsmostbatteredroti #bussup #india
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Trini buss up shot Recipe!!!! Ever wanted to know how to make roti??? Must watch!! | Kareem Bowen
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Easy Buss Up Shut Roti Recipe by Chef Shaun 🇹🇹 Trinbagonian buss up shut roti is a beloved dish in Trinidad and Tobago, characterized by its torn and flaky appearance resembling a "busted-up shirt." The roti starts with a soft, thin, and layered flatbread cooked on a tawa. It's commonly enjoyed with savory dishes like curried meats & vegetables, as well as stews. Overall, it's a flavorful and satisfying dish that reflects the island's culinary creativity and cultural heritage. ‼️DISCLAIMER -Ou
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BUSS UP SHOT ROTI (TRINI PARATHA) 🇹🇹💣🚦🔥😍💯. Trini Paratha (‘’Buss up shot’’) is an East Indian flatbread, and the name means layered cooked dough. Traditionally, Paratha is made with ghee, a nutty-tasting mixture made by rendering the water and milk solids out of unsalted butter. The layered dough is then cooked on a flat surface known as a Roti Tawa to create a fluffy, nutty, buttery, and chewy flatbread. The best side to eat with a Curry. . . DM FOR MORE INFO TO GET MY DAILY RECIPES. . .
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