For fancy desserts, it doesn’t get much easier than our French Apple Tart. Sign up for a free trial to get the full recipe: https://cooks.io/2DgF9Tm | Cook's Illustrated
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Looking for a show-stopping Thanksgiving dessert? Our French Apple Tart has finesse without the fuss. Click here to sign up for a 14-day free trial and access the recipe: http://cooks.io/2zE28a4 | Cook's Illustrated
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A big batch of French Toast all in one baking sheet? Sign us up. Click here to sign up for a free trial and get the recipe: https://cooks.io/2W0hFJN | Cook's Illustrated
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Steer clear of baking a mushy, spice-laden apple pie: By choosing the right apple varieties and gently pre-cooking them, we were able to prevent the slices from shrinking and turning to mush. Click here to access our Deep Dish Apple Pie recipe: http://cooks.io/2ifiTiA | Cook's Illustrated
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French Apple Tart Confession: I arranged and rearranged those apples 5 times! Other than that, this recipe is SO EASY! 1 pie crust (I doubled my recipe so I could roll it out a little thicker than for an apple pie—about 1/4”. You can also buy store-bought) 3-4 Granny Smith apples 1/4 cup sugar 3 Tablespoons butter Apricot jam/preserves (optional) Roll pie crust and place in tart pan. Arrange apples however you like! Sprinkle with the sugar. Dot with cut up chunks of butter. Bake 400° for 45-50 m
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Lawman is here to teach us how to make the ultimate fall treat: homemade apple turnovers, a flaky pastry with a tender apple filling. Watch the full video on YouTube: https://youtu.be/4Qz-zEf66sc | Cook's Illustrated
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🍎 I think everyone needs one emergency dessert recipe. This French Apple Tart is probably one of the best I know! https://www.recipetineats.com/easy-french-apple-tart/ | RecipeTin
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