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✨ How to cook unbelievably good scallops at home. This is my favorite pan-seared scallops recipe. It takes less than 10 minutes and tastes incredible! ✨ Ingredients below! Recipe is linked in our bio @inspiredtaste or you can google “Inspired Taste Scallops” 12 large sea scallops, 1 ¼ to 1 ½ pounds 2 teaspoons all-purpose flour, optional, see notes Salt and fresh ground black pepper 2 tablespoons avocado oil or vegetable oil 1 ½ tablespoons butter 2 garlic cloves, minced 1 cup fresh basil leaves
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TikTokinspiredtaste
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