The fire of our famous flaming Saganaki, bold flavors on every plate, and the legacy of over 40 years of Greek tradition you can taste in every bite. 🔥🍴 Experience it for yourself at Pegasus Greektown — where every meal is a celebration. 🇬🇷 | Pegasus Taverna - Greektown
The fire of our famous flaming Saganaki, bold flavors on every pl…
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"Saganaki" is a simple Greek dish of fried cheese, with a flour coating and doused with lemon juice. The fun part is setting it on fire, which will impress your friends! Tradition says when the cheese is flamed, everyone shouts "Opa!" in celebration. Serve while still hot and melting. The traditional cheese for saganaki is variatons o Greek cheese made from sheep's milk, with names that I have trouble pronouncing; though kasseri cheese is probably the most popular. | Cast Iron Chaos
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That’s how we light up the night at Blue Olive! 🔥 Our Flaming Saganaki isn’t just a dish, it’s a show. The moment it hits the table, the fire dances, the crowd cheers, and suddenly your appetizer is the star of the evening. 🧀✨ Paired with laughter, music, and a table full of Mediterranean flavors, it’s the kind of moment you’ll never forget — and definitely one you’ll want to capture. 📍 Blue Olive – 1432 Easton Rd, Warrington, PA #BlueOlive #Saganaki #FlamingCheese #WarringtonPA #Mediterranea
That’s how we light up the night at Blue Olive! 🔥 Our Flaming Saganak…
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This Greek cheese is lit on fire right at your table 🔥 | NowThis Food
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