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Apr 19, 2025
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Culurgiones for dinner A treat from Sardinia #pasta #sardegna #sardi…
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FacebookChef Elizabeth Falkner
Sardinia Minestrone
Sardinia Minestrone
Jul 18, 2021
danbuettner.com
Straight from the heart of Sardinia, Chef Andrea Fadda brings to life one of the island’s most cherished dishes — Culurgiones Sardi. A handmade semolina raviolo filled with pecorino cheese, potatoes, and a touch of mint, served with a simple tomato and basil sauce, and finished with grated pecorino on top. Every bite tells a story — of mountains, sea, and generations of Sardinian tradition. Authentic, delicate, unforgettable. ✨ Crafted with love. 🍷 Best enjoyed with a glass of Vermentino. 🍽️ E
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Alessandra Nioi su TikTok
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