This is the Pimento Cheese recipe from my newest cookbook - Linger Around The Table Y’all. www.brendaganttbook.com or call 1-833-839-6871. The last day to preorder is June 7,2022. That’s just 3 weeks away. Please , please share this video on your page ! I would hate for anyone to be left out that wanted to order. There are over 100 new recipes, new stories, my art work and great tips on living life to the fullest. The book will not be sold anywhere except by preordering. Don’t miss out !! They w

Hot Pimento Cheese Dip! 👉 https://homemadehooplah.com/hot-pimento-cheese-dip/ | Homemade Hooplah

Meet our new addiction, Hot Smoked Pimento Cheese Dip. The perfect party snack for fall! https://www.aspicyperspective.com/hot-smoked-pimento-cheese-dip/ | A SPICY PERSPECTIVE

Quick and easy….PIMENTO CHEESE on Masters weekend is a tradition! Enjoy the Tournament and make some good food! Recipe Below-8oz Sharp Cheddar Cheese, grated-8oz Sharp White Cheddar, grated-1/2C Mayo -4oz Pimentos, strained-4oz Cream Cheese, softened-1/4tsp each of Salt, Pepper, Garlic Powder, Onion Powder, Cayenne**Mix all ingredients and cool in fridge for at least an hour. **Make a Sandwich, Top your Burger, Perfect dip, whatever you like!#pimentocheese #themasters #mastersmerch #easterfood #