I don’t buy vitamins… I ferment them!💪 This sour red cabbage is packed with good bacteria, antioxidants & vitamins. Our secret weapon for a healthy gut 💚 We love it in tacos, sandwiches, straight from the jar, and even in our twist on Polish bigos 😋 Once you try it, you’ll never look at red cabbage the same way again! 👍 Like & share if you want more recipes like this! Recipe in the comments 👇 | Taste Spell
I don’t buy vitamins… I ferment them!💪 This sour red cabbage is pa…
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1K views · 22 reactions | 10 Reasons I Use Sour Cream in my Kitchen |...
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SOUR | Pronunciation in English
SOUR | Pronunciation in English
Mar 10, 2023
cambridge.org
32K views · 187 reactions | I don’t buy vitamins… I ferment them! This sour red cabbage is packed with good bacteria, antioxidants & vitamins. Our secret weapon for a healthy gut  We love it in tacos, sandwiches, straight from the jar, and even in our twist on Polish bigos  Once you try it, you’ll never look at red cabbage the same way again!  Like & share if you want more recipes like this! Recipe is in the comments  | Taste Spell | Facebook
32K views · 187 reactions | I don’t buy vitamins… I ferment them! T…
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🥒 Let's ferment! This is our tested recipe for sour cucumbers. We love the taste of them, and we eat them literally every day when cucumbers are in season 😋 We start eating them just 24-48 hours after fermentation starts, and we love how their taste changes during the fermentation process. In Poland these not fully fermented cucumbers are very popular and even have a separate name 'małosolne' which means 'low salt' but it also means that they are eaten before the fermentation process is fully
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🥒 Let's ferment! This is our tested recipe for sour cucumbers. We lov…
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Homemade butter from sour cream. In this video, I'll show you how to make cultured butter from homemade sour cream. It's a simple process that only takes a few minutes, and the results are delicious!😋 Cultured butter is made by churning sour cream, which separates the butterfat from the buttermilk. The butterfat is then washed and kneaded to remove any remaining buttermilk. The resulting butter is rich, creamy, and has a slightly tangy flavour. It's perfect for spreading on toast, baking with,
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Homemade butter from sour cream. In this video, I'll show you how to …
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SOUR definition and meaning | Collins English Dictionary
SOUR definition and meaning | Collins English Dictionary
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